Cacao Nibs Raw Organic

Raw cacao nibs are made from roughly chopped, fermented cacao beans regarded as a highly nutritious superfood due to their high levels of antioxidants. They contain healthy fats, iron, magnesium (800mg) manganese (800mg). Perfect for raw desserts including homemade chocolate or topping on smoothie bowls, porridge and cereal. They can also be added to muesli and granola for some added crunch. Ethically sourced from Peru. Store in an airtight container in a cool, dry place.